High Uric acid and high CRP associated with increased risks of CVD
High Uric acid and high CRP are associated with increased risks of CVD suggests a new study published in the Nutrition, Metabolism and Cardiovascular Diseases.
Uric acid (UA) and C-reactive protein (CRP) may interact synergistically to accelerate the initiation and progression of cardiovascular disease (CVD). This study investigated the effects of a combination of high UA and high CRP on the risks of CVD. A total of 90 270 participants recruited from the Kailuan study were included, who were divided into four groups according to the presence/absence of hyperuricemia and inflammation. Cox regression was applied to evaluate the hazard ratios (HRs) and 95% confidence intervals (95% CIs) of CVD. C-statistics, net classification index (NRI) and integrated discrimination improvement (IDI) were used to compare the incremental predictive of UA, CRP and their combined effects on CVD. Mediation analysis was to explore the impact of CRP on the association between UA and CVD. Over a median follow-up of 14.95 years, we identified 11398 incident CVD cases.
Compared to the low UA/low CRP group, the high UA/low CRP, low UA/high CRP and high UA/high CRP groups showed progressively higher risks of CVD, HR(95% CI): 1.18(1.10-1.27), 1.27(1.21-1.33) and 1.50(1.33-1.69), respectively. The incorporation of UA and CRP into the traditional China-PAR model led to improvement in the C-statistic, NRI and IDI, and was better than incorporation of either UA or CRP alone. Mediation analysis showed that CRP mediated the association between UA and CVD, accounting for 11.57% of the total effects. High UA/high CRP is associated with increased risks of CVD. Incorporation of both UA and CRP provided additional value for risk stratification.
Reference:
Na Li, Shouling Wu, Rong Shu, Haicheng Song, Jierui Wang, Shuohua Chen, Wenhao Yang, Guodong Wang, Jingtao Yang, Xuemei Yang, Gary Tse, Nan Zhang, Liufu Cui, Tong Liu. The Combination of High Uric Acid and High C-reactive Protein Increased the Risk of Cardiovascular Disease: A 15-year Prospective Cohort Study. Published:February 05, 2024DOI:https://doi.org/10.1016/j.numecd.2024.01.027
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