Chili Peppers may Exhibit Antitumor Effect on Mesothelioma Cancer Cells: Study
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Capsaicin, the compound in chili peppers which gives them their spicy taste, may become a source of new, natural drugs for the hard-to-treat Mesothelioma type of cancer.
Mesothelioma is a very aggressive cancer with very poor survival and limited therapeutic options, commonly, but not always, associated with exposure to asbestos.
The paper, “Capsaicin Exerts Antitumor Activity in Mesothelioma Cells,” describes the discovery in the international-peer-reviewed journal Nutrients.
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