Cashews Now Leading Cause of Tree Nut-Induced Anaphylaxis in Children: Study
Written By : Dr. Shravani Dali
Published On 2025-11-02 08:39 GMT | Update On 2025-11-02 08:39 GMT
Advertisement
Cashews have emerged as the most common cause of tree nut-induced anaphylaxis in children, according to a recent study published in The Journal of Allergy and Clinical Immunology (JACI). The analysis, which spanned data from 2007 to 2024, revealed a striking increase in allergic reactions to cashews, particularly among children under the age of five (Nguyen-Luu et al., 2024).
Researchers found that even tiny amounts of cashew — often less than a teaspoon — were enough to trigger severe reactions. The study observed that, unlike other tree nuts, cashews are more likely to be introduced to children at an early age through processed foods, spreads, or mixed nut products, potentially contributing to the higher sensitization rates.
Our comments section is governed by our Comments Policy . By posting comments at Medical Dialogues you automatically agree with our Comments Policy , Terms And Conditions and Privacy Policy .
Disclaimer: This website is primarily for healthcare professionals. The content here does not replace medical advice and should not be used as medical, diagnostic, endorsement, treatment, or prescription advice. Medical science evolves rapidly, and we strive to keep our information current. If you find any discrepancies, please contact us at corrections@medicaldialogues.in. Read our Correction Policy here. Nothing here should be used as a substitute for medical advice, diagnosis, or treatment. We do not endorse any healthcare advice that contradicts a physician's guidance. Use of this site is subject to our Terms of Use, Privacy Policy, and Advertisement Policy. For more details, read our Full Disclaimer here.
NOTE: Join us in combating medical misinformation. If you encounter a questionable health, medical, or medical education claim, email us at factcheck@medicaldialogues.in for evaluation.