Excessive intake of artificially sweetened beverages may increase risk of NAFLD Jacinthlyn Sylvia7 Aug 2023 11:00 AM ISTA recent study by Ying Sun and colleagues from the UK Biobank has revealed concerning associations between the consumption of certain beverages and...
Elevated consumption of added sugars a risk factor for kidney stones Dr. Kamal Kant Kohli5 Aug 2023 11:15 AM ISTChina: A recent study in Frontiers in Nutrition has shown for the first time that elevated consumption of added sugars should probably be added to the...
Irregular sleep patterns associated with harmful gut microbiome Dr. Kamal Kant Kohli4 Aug 2023 8:00 PM ISTUK: A recent study has discovered novel associations between social jetlag (SJL) and a more disadvantageous gut microbiome in a cohort of...
Chinese native plant has antiobesity potential Dr. Kamal Kant Kohli4 Aug 2023 6:04 PM ISTJapan: A recent study published in Food Science & Nutrition has shown the potential of Mallotus furetianus extract (MFE) to be a new therapeutic...
Consumption of kombucha tea leads to blood sugar reduction in patients with type 2 diabetes Dr. Kamal Kant Kohli3 Aug 2023 8:00 PM ISTUSA: A recent pilot study published in Frontiers in Nutrition has revealed a reduction in blood glucose levels with kombucha drinking in people...
Bacterial Vaginosis Risk Linked to Folate Levels in American Women Jacinthlyn Sylvia2 Aug 2023 8:00 PM ISTBacterial vaginosis (BV) is a prevalent infection affecting women of reproductive age, accounting for a significant percentage of global infections....
Artificial sweetener use may increase risk of type 2 diabetes, reveals study Dr. Kamal Kant Kohli1 Aug 2023 10:45 AM ISTFrance: A recent study published in Diabetes Care discovered an association between higher intakes of artificial sweeteners and an increased risk of...
Intake of Ultraprocessed Foods Linked to Higher Mortality in Patients with Type 2 Diabetes Dr. Kamal Kant Kohli1 Aug 2023 9:15 AM ISTUltraprocessed foods (UPFs) have long been associated with negative health outcomes, including cardiovascular issues and premature mortality. However,...
Daily consumption of strawberries may improve BP and cognitive function among elderly Dr. Kamal Kant Kohli31 July 2023 11:30 AM ISTUSA: A double-blind, placebo-controlled study has revealed that daily strawberry consumption may lower blood pressure, improve cognitive function, and...
How breast milk boosts the brain Roshni Dhar31 July 2023 9:15 AM ISTA new study by scientists at the Jean Mayer USDA Human Nutrition Research Center on Aging (HNRCA) at Tufts University suggests that a micronutrient in...
Vitamin D deficiency and older age tied to higher risk of depression Dr. Kamal Kant Kohli28 July 2023 9:15 AM ISTChina: A recent study published in BMC Psychiatry has discovered an association between vitamin D deficiency and older age with higher depression...
Higher consumption of omega-3 fatty acids may help prevent hearing loss Dr. Kamal Kant Kohli27 July 2023 8:00 PM ISTResearchers report that blood levels of the omega-3 fatty acid docosahexaenoic acid (DHA) were inversely correlated with hearing difficulty in a new...
