Type 2 diabetes risk can be reduced with yogurt consumption: USFDA allows qualified health claim - Video
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Overview
The U.S. Food and Drug Administration (FDA) announced in a letter of enforcement discretion that it will not object to using certain qualified health claims regarding yogurt consumption and reduced type 2 diabetes (T2D) risk.
The FDA, however, adds, "Yogurts that meet the FDA's standard of identity will be allowed to carry qualified health claims provided that they are worded so as not to mislead consumers, and that other factors for the use of the claim are met."
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Speakers
Roshni Dhar, a Mass com graduate with a soft corner for health happenings, joined Medical Dialogues as a news anchor in 2021. Inspired by her mother who is a gynaecologist, she likes to keep herself and the world updated on the occurring in the medical field. She covers various aspects of health news for MDTV at Medical Dialogues. She can be contacted at editorial@medicaldialogues.in. Contact no. 011-43720751
