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Diet and Nutrition Dialogues

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Low omega-6, omega-3 rich diet and fish oil may slow prostate cancer growth, UCLA study finds

A new study led by UCLA Health Jonsson Comprehensive Cancer Center investigators offers new evidence that dietary changes may help reduce cancer cell...
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Latest News and Guidelines

Olive, grape, garlic, rosemary and saffron have preventive properties against CVD, reveals research

Olive, grape, garlic, rosemary and saffron have preventive properties against CVD, reveals research

Can Good Quality Breakfast Reduce Cardiovascular Risk? Study Sheds Light

Can Good Quality Breakfast Reduce Cardiovascular Risk? Study Sheds Light

Poor Dietary Choices May Increase Risk of Colorectal Cancer: Study Finds

Poor Dietary Choices May Increase Risk of Colorectal Cancer: Study Finds

Regular coffee consumption and risk of mortality

Chronic Coffee Consumption Found Safe for Heart Health in Hypertensive Patients Over Long Term:...

Vitamin C Intake Associated with the Risk of Metabolic Syndrome Among Adults

Higher Dietary Vitamin C Linked to Reduced Risk of Metabolic Syndrome: Study Finds

Sugary drinks significantly raise CVD risk, but occasional sweet treats dont, scientists find

Sugary drinks significantly raise CVD risk, but occasional sweet treats don't, scientists find

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