Study Finds Link Between Moderate Level Coffee or Caffeine Intake and Risk Of Multiple Cardiometabolic Diseases Dr. Bhumika Maikhuri19 Sept 2024 8:00 AM ISTConsuming moderate amounts of coffee and caffeine regularly may offer a protective effect against developing multiple cardiometabolic diseases,...
Green Gram Soup and Barley Porridge diet Offers Relief for PMS in Adolescent Girl: Case Report Medha Baranwal12 Sept 2024 2:15 AM ISTA diet of green gram soup and barley porridge may reduce mild to moderate premenstrual syndrome symptoms.India: A recent case report published in the...
Bran-Enriched Corn Flour Reduces LDL Cholesterol in Adults with Elevated Levels, claims study Dr Riya Dave29 Aug 2024 9:00 AM ISTA study published recently in The Journal of Nutrition showed that, against a background of high cholesterol, bran-enriched corn flour has a...
Fish Oil Use Linked to Lower Vascular Risks in Type 2 Diabetes Patients: Study Medha Baranwal13 Aug 2024 9:15 AM ISTChina: Regular consumption of fish oil supplements and elevated levels of omega-3 polyunsaturated fatty acids (PUFAs), particularly docosahexaenoic...
Study Finds Western Diets Are Harming Global Health with High Costs of Processed Foods Dr. Garima Soni9 Aug 2024 8:30 AM ISTIn a recent study published in the journal Nature Medicine, researchers review the adverse effects of Western diets on human health.The increased...
Study finds that tellurium contamination in foods may elevate the risk of high blood pressure Dr. Nandita Mohan2 Aug 2024 8:15 AM ISTThe likelihood of developing high blood pressure (hypertension) increases with higher levels of tellurium, a contaminant transferred from mining and...
Salt Restriction in Heart Failure may not Impact Morbidity or Mortality, reveals research Medha Baranwal15 July 2024 9:45 AM ISTCanada: Strict sodium intake-regardless of any fluid intake restrictions-is unlikely to provide clinical benefits for patients with heart failure, a...
Beans Intake Enhances Diet Quality and Reduce Waist Circumference: BMC Jacinthlyn Sylvia2 July 2024 9:45 PM ISTA recent study published in the BMC Nutrition Journal examined the role of beans in American dietary patterns and found significant evidence that...
Increased boiled potato consumption may reduce risk of cardiovascular mortality, States study Jacinthlyn Sylvia1 Jun 2024 10:00 AM ISTA recent study published in the The Journal of Nutrition examined the long-term health impacts of potato consumption and discovered that potatoes may...
Plant-Based Diet Linked to Lower Risk of Prostate Cancer Progression: JAMA Dr Riya Dave10 May 2024 8:00 PM ISTResearchers have found that a higher intake of plant foods after a prostate cancer diagnosis is associated with a lower risk of cancer progression....
Vitamin D concentration above 30 ng/mL may protect against gestational diabetes in twin pregnancy: Study Medha Baranwal12 April 2024 8:00 PM ISTChina: A recent study revealed a significantly lowered risk of gestational diabetes mellitus (GDM) in twin pregnant women with vitamin D...
Vitamin D Deficiency Increases Bowel Resection Risk in Inflammatory Bowel Disease, suggests research Dr Riya Dave11 April 2024 8:00 AM ISTInflammatory bowel disease (IBD) is a chronic inflammatory condition of the gastrointestinal tract, affecting millions worldwide. Bowel resection is a...
