Early DHA Supplementation in Pregnancy Key to Reducing Preterm Birth Risk, Study Finds Medha Baranwal31 March 2025 10:15 PM ISTThailand: A recent multicenter randomized controlled trial has highlighted the importance of early docosahexaenoic acid (DHA) supplementation during...
Melatonin Intake Does Not Impact Inflammatory Markers in Diabetic CKD Patients: Study Jacinthlyn Sylvia17 March 2025 8:30 PM ISTA recent clinical trial published in the BMC Nutrition journal examined the effects of melatonin supplementation on oxidative stress and inflammatory...
ALI and Serum Vitamin D: Strong Predictors of Mortality in Asthma Patients: Study Dr Riya Dave24 Feb 2025 8:45 PM ISTResearchers have identified that higher serum vitamin D and advanced lung cancer inflammation index (ALI) levels are key for asthma patients'...
New Study Identifies Genetic Link Between Sugar Digestion and IBS Dr. Garima Soni19 Feb 2025 8:00 AM ISTThe research points to sucrose, among other sugars, as a key trigger of bowel symptoms in individuals with a genetic predisposition to carbohydrate...
Lignan Intake Linked to Lower Mortality in Individuals with Type 2 Diabetes: Study Dr Riya Dave29 Jan 2025 9:00 AM ISTResearchers have demonstrated in a new study that higher levels of lignan consumption may lower the risk of mortality in a patient with type 2...
Study Reveals How Education, Nutrition, and Sanitation Mitigate Aging Effects Dr. Bhumika Maikhuri23 Dec 2024 8:45 AM ISTA new study from the Robert N. Butler Columbia Aging Center at the Mailman School of Public Health reveals significant improvements in the health of...
Increased Dried Fruit Intake May Improve Kidney Function Markers, finds study Dr Riya Dave11 Nov 2024 10:30 PM ISTResearchers have established that a higher intake of dried fruit was associated with improved markers of kidney function, and effects appeared to be...
Vitamin C and Dietary Antioxidants may Reduce Diabetes Risk, reveals research Dr Riya Dave11 Nov 2024 8:15 PM ISTResearchers have established that higher dietary antioxidant intake, particularly vitamin C, is inversely associated with the prevalence of diabetes...
Elevated Vitamin D Levels may Reduce Risk of Anemia, New Study Finds Dr Riya Dave7 Oct 2024 9:00 AM ISTResearchers reported that high serum 25-hydroxyvitamin D [25 (OH)D] levels significantly reduced the risk of anemia, thereby suggesting that...
Study Finds Link Between Moderate Level Coffee or Caffeine Intake and Risk Of Multiple Cardiometabolic Diseases Dr. Bhumika Maikhuri19 Sept 2024 8:00 AM ISTConsuming moderate amounts of coffee and caffeine regularly may offer a protective effect against developing multiple cardiometabolic diseases,...
Green Gram Soup and Barley Porridge diet Offers Relief for PMS in Adolescent Girl: Case Report Medha Baranwal12 Sept 2024 2:15 AM ISTA diet of green gram soup and barley porridge may reduce mild to moderate premenstrual syndrome symptoms.India: A recent case report published in the...
Bran-Enriched Corn Flour Reduces LDL Cholesterol in Adults with Elevated Levels, claims study Dr Riya Dave29 Aug 2024 9:00 AM ISTA study published recently in The Journal of Nutrition showed that, against a background of high cholesterol, bran-enriched corn flour has a...
