High-Fiber Diet may reverse the adverse effects of Pollutants Hina Zahid2 Feb 2020 3:33 PM ISTLEXINGTON, Ky. - Research from the University of Kentucky's Superfund Research Center (UK-SRC) shows that a diet high in fibre could possibly reverse...
High Sugar diet may promote periodontal diseases Hina Zahid2 Feb 2020 2:45 PM ISTResearchers at Aarhus University have found that sweet soft drinks and lots of sugar increase the risk of periodontal diseases.This underscores...
Consumption of vegetarian food reduces UTI risk in women Medha Baranwal1 Feb 2020 3:17 PM ISTTaiwan: Consumption of vegetarian diet may lower the risk of urinary tract infection (UTI) -- particularly in females and never smokers, a recent...
Walnut consumption may slow cognitive decline in seniors at high risk Hina Zahid31 Jan 2020 5:00 PM ISTSpain: Eating walnuts may help slow cognitive decline in at-risk groups of the elderly population, according to a study conducted by researchers in...
Fermented soy products linked to lower risk of death: BMJ study Hina Zahid30 Jan 2020 5:15 AM ISTA higher intake of fermented soy products, such as miso and natto, is associated with a lower risk of death, finds a study from Japan published by The...
Zinc deficiency may aggravate irritable bowel syndrome symptoms Medha Baranwal28 Jan 2020 3:16 PM ISTUSA: Individuals with irritable bowel syndrome (IBS) should be screened for zinc deficiency, a recent study has suggested. According to the study,...
Weight loss: Study compares outcomes of Mediterranean, Intermittent Fasting and Paleo diets Dr. Kamal Kant Kohli27 Jan 2020 12:05 PM ISTAfter 12 months, the Mediterranean diet had the best retention rate with 57 per cent of participants continuing, with 54 per cent still fasting and 35...
Yogurt may help reduce risk of breast cancer, says new study Dr. Kamal Kant Kohli26 Jan 2020 2:29 PM ISTThe paper has been published in the journal Medical Hypotheses.
Low-carb, low-fat diet not associated with mortality, it is the food quality that matters: JAMA Medha Baranwal26 Jan 2020 2:00 PM ISTUSA: The associations of low-carbohydrate and low-fat diets with mortality may depend on the quality and food sources of macronutrients, a recent...
Consumption of high-fat milk linked to higher ageing risk in adults finds study Medha Baranwal25 Jan 2020 1:24 PM ISTUSA: Consumption of low-fat milk -- nonfat and 1% milk -- as compared to typical 2% milk lowers the risk of aging in adults, a recent study in the...
AIIMS and Queen's researchers develop tool to combat diet burden in India Medha Baranwal24 Jan 2020 11:05 AM ISTDelhi: Researchers at Queen's University, All India Institute of Medical Sciences (AIIMS) and the University of Southern California are developing a...
Reducing Salt Consumption helps control BP without adding to weight gain, finds Hypertension Study Dr. Kamal Kant Kohli22 Jan 2020 11:47 AM ISTBoston – Reducing sodium intake in adults with elevated blood pressure or hypertension decreases thirst, urine volume (a marker of fluid intake), and...
