Consumption of flavonol-rich diet lowers mortality and disease risk: Study Medha Baranwal5 March 2024 4:00 AM ISTChina: A recent study showed a decline in the risks of all-cause, cancer, Alzheimer's disease (AD), and cardiovascular disease (CVD) mortality with...
Oral Mucosal Immunotherapy safer, convenient option for peanut allergy, finds study Jacinthlyn Sylvia4 March 2024 12:30 AM ISTIntrommune Therapeutics has been revolutionizing food allergy treatment and it has recently unveiled significant data that supports Oral Mucosal...
One in four pregnant women not receiving sufficient omega-3 fatty acids, finds study Anshika Mishra3 March 2024 7:00 PM ISTResearch published in the Journal of Public Health Nutrition revealed that despite strong recommendations advocating the consumption of omega-3 fatty...
Increased consumption of plant-based food and limiting meat may improve heart health, finds study Aditi2 March 2024 4:45 AM ISTPlant-based diets are becoming popular in Germany and Western countries because of sustainable lifestyles, animal welfare, and health concerns. A...
Ultra-processed food linked to over 30 damaging health outcomes in BMJ research Dr. Kamal Kant Kohli1 March 2024 2:00 AM ISTConsistent evidence shows that higher exposure to ultra-processed foods is associated with an increased risk of 32 damaging health outcomes including...
Exclusive breastfeeding for four months protects against psoriasis development through early adulthood: Study Medha Baranwal29 Feb 2024 12:30 AM ISTSweden: A recent study published in the British Journal of Dermatology for the first time has highlighted the potential role of early diet on...
Feeding donor human milk versus preterm formula during birth hospitalization, which is better for preterm infants? Study sheds light Medha Baranwal27 Feb 2024 3:00 AM ISTUSA: A recent study published in the Journal of the American Medical Association (JAMA) showed comparable 2-year neurodevelopmental outcomes among...
Vitamin C supplementation may help reduce inflammatory response, myocardial injury and mortality in sepsis patients: Study Dr Riya Dave26 Feb 2024 6:45 PM ISTSepsis-induced inflammatory responses and myocardial injury pose significant challenges in patient management. Exploring novel therapeutic...
Eating too much protein bad for your arteries and this amino acid is to blame Dr. Kamal Kant Kohli26 Feb 2024 3:00 AM ISTUniversity of Pittsburgh School of Medicine researchers discovered a molecular mechanism by which excessive dietary protein could increase...
Avocado Consumption Positively Linked to Improved Cardiometabolic Health in Adults, unveils Australian Study Dr.Niharika Harsha B25 Feb 2024 11:30 PM ISTIn a promising revelation, a recent cross-sectional analysis of the Australian Health Survey 2011-2013 has uncovered positive associations between...
Tomato juice consumption can help eliminate typhoidal Salmonella and improve digestive health: Study Dr. Kamal Kant Kohli25 Feb 2024 8:45 PM ISTUSA: A new study published in Microbiology Spectrum has shed light on the antimicrobial properties of tomato juice and peptides against typhoidal...
High prevalence and persistence of vitamin D deficiency revealed over time in patients with acute MI: Study Medha Baranwal24 Feb 2024 7:45 AM ISTItaly: A recent study published in Nutrition, Metabolism and Cardiovascular Diseases has shed light on the persistence of vitamin D deficiency among...
