Physical activity insufficient to counter CV risk associated with sugar-sweetened beverage consumption Dr. Kamal Kant Kohli10 Feb 2024 12:00 PM ISTContrary to popular belief, the benefits of physical activity do not outweigh the risks of cardiovascular disease associated with drinking...
Dietary protein consumption in midlife may help women attain healthy ageing and good health: Study Dr. Kamal Kant Kohli23 Jan 2024 5:00 PM ISTUSA: An analysis of self-reported data from more than 48,000 women revealed higher odds of healthy ageing and several domains of positive health...
Daily Multivitamin supplementation may help people keep their brains healthy as they age Dr. Kamal Kant Kohli22 Jan 2024 11:30 AM ISTUSA: A recent article published in The American Journal of Clinical Nutrition reports results from the clinic subcohort of the COcoa Supplement...
Cocoa extract supplement given to elderly with lower diet quality may improve their cognitive function: Study Dr. Kamal Kant Kohli9 Dec 2023 3:49 PM ISTUSA: A recent study published in The American Journal of Clinical Nutrition has shed light on the effect of cocoa extract supplementation on cognitive...
Is red meat intake linked to inflammation? Dr. Kamal Kant Kohli27 Oct 2023 11:29 AM ISTInflammation is a risk factor for many chronic diseases, including cardiovascular disease (CVD), and the impact of diet on inflammation is an area of...
Lower visceral fat area associated with higher cancer mortality risk Dr. Shravani Dali25 July 2023 8:00 PM ISTLower visceral fat area associated with higher cancer mortality risk suggests a new study published in the American Journal of Clinical...
Inflammation and C-section delivery result in lower breastfeeding duration for mothers with high BMI Dr. Kamal Kant Kohli21 July 2023 9:45 AM ISTUSA: A recent study published in The American Journal of Clinical Nutritionprovides insight into potential strategies to help people at risk for...
Low-Carb Breakfast improves blood sugar control in Type 2 Diabetes Patients Aditi16 Jun 2023 10:30 AM ISTOriginal research published in "The American Journal of Clinical Nutrition" entitled "Impact of a Low-Carbohydrate Compared with Low-Fat Breakfast on...
Lowering Carbohydrates Consumption At Breakfast may improve Blood Glucose Control In Type 2 Diabetes Dr. Kamal Kant Kohli12 Jun 2023 10:45 AM ISTType 2 diabetes affects millions of people worldwide and is characterized by the body's inability to process blood sugar effectively. While there is...
Eating flavonol-rich foods like blackberries and apples can prevent frailty Dr. Kamal Kant Kohli26 May 2023 11:00 AM ISTUSA: A higher intake of plant-based foods that contain dietary compounds called flavanols was associated with lower odds of frailty onset, a recent...
Plant based diet improves environment by reducing greenhouse gas emissions Jacinthlyn Sylvia12 May 2023 8:00 PM ISTA new study published in the American Journal of Clinical Nutrition suggests that the majority of eating habits include compromises regarding...
Soy-based infant formula enhances bone metabolism compared to breast feeding and dairy-based infant formula Dr.Niharika Harsha B20 April 2023 8:00 PM ISTU.S.A: A new study revealed that soy-formula-fed infants have better and improved bone metabolism than breastfed and dairy-based formula infants as...
