Adequate dietary calcium and magnesium may improve Crohn's disease inflammation and activity Dr. Kamal Kant Kohli15 Sept 2023 8:00 PM ISTChina: A recent study published in the Journal Of Human Nutrition And Dietetics has shown that adequate intake of calcium and magnesium may improve...
Weight loss main driver and predictor of diabetes remission, finds Study Hina Zahid4 Sept 2021 10:30 AM ISTAccounting for all the evidence, a new review suggests that remission should be discussed as a primary treatment goal with people living with type 2...
Consumption of sugar sweetened beverages increases risk of gout flares Medha Baranwal1 Sept 2020 11:58 AM ISTTehran, Iran: The consumption of sugar-sweetened beverages (SSBs) increases serum uric acid concentrations associated with gout flares,...
Consumption of foods high in vitamin D may protect heart Dr. Kamal Kant Kohli8 April 2020 10:37 AM ISTStudies in the past have shown that vitamin D supplements do not reduce the risk of having or dying from a heart attack or stroke.Researchers have...
