Consumption of flavonoid-rich foods may improve BP control: Study Hina Zahid25 Aug 2021 7:00 AM ISTFlavonoids are known to offer health benefits, including some protective effects on the cardiovascular system.Ireland: An increased intake of...
Few handfuls of walnuts per week may increase longevity and lower death risk, study finds Medha Baranwal23 Aug 2021 11:34 AM ISTFive or more walnuts per week may provide the greatest benefit for mortality risk and life expectancy, the study stated. USA: Higher consumption...
Mediterranean Diet Reduces Atherosclerosis Progression in CHD patients: Study Dr. Shravani Dali23 Aug 2021 9:00 AM ISTProlonged consumption of the Mediterranean diet is beneficial in halting the progression of atherosclerosis in coronary heart disease patients,...
Regular exposure to the smell and taste of milk may improve growth in preemies: JAMA MD Editorial Team23 Aug 2021 9:00 AM IST "Good food makes your day" is a well known saying among common folks. Smell and taste of food are popularly known to increase appetite in...
Herbal weight loss supplement and green tea Tied to severe Liver Damage: Study Dr. Shravani Dali22 Aug 2021 8:30 AM ISTGarcinia cambogia and green tea both cause clinically indistinguishable liver injury, suggests a study published in the Clinical Gastroenterology...
Low carbohydrate diet improves blood sugar and renal performance in diabetics: Study Dr. Shravani Dali21 Aug 2021 10:30 AM ISTIntake of low-carbohydrate diet for over two years was associated with better renal performance, as well as better blood sugar control, among older...
Dietary and serum omega-3 polyunsaturated fatty acids linked to polycystic ovary syndrome Dr. Nandita Mohan21 Aug 2021 9:30 AM ISTPolycystic ovary syndrome is a hormonal disorder with a potential to lead to various diseases. It also continues to be a common cause of infertility...
Vitamin D intake halts loss of muscle mass in elderly with diabetes: Study Dr. Shravani Dali20 Aug 2021 11:00 AM ISTAs compared to other vitamins, regular intake of vitamin D rich food items are significantly associated with loss of muscle mass in the older type-2...
Millets consumption lowers cholesterol, obesity and CVD risk: Study Hina Zahid20 Aug 2021 9:30 AM ISTConsuming millets reduced total cholesterol by 8%, lowering it from high to normal levels in the people studied.India: Consuming millets can reduce...
Personalized fluid intake enhances performance, reduces heat induced dehydration: Study MD Editorial Team19 Aug 2021 9:00 AM ISTWater is the most essential substance, forms the basis of blood, digestive juices, urine, and perspiration, and is contained in lean muscle, fat, and...
Higher intake of vitamin D may prevent colorectal cancer in younger women: Study Hina Zahid19 Aug 2021 8:45 AM ISTResults suggest that vitamin D may be important in younger adults for health and possibly colorectal cancer prevention.USA: Higher intake of vitamin D...
Early dinner improves blood sugar levels and boosts metabolism: Study Medha Baranwal18 Aug 2021 10:45 AM ISTJapan: Early dinner at (at 18:00) versus late dinner (at 21:00) has a positive effect on blood sugar level fluctuation and substrate oxidation,...
