Time-restricted Pesco Mediterranean diet good for Cardioprotection: Study Dr.Niharika Harsha B25 Sept 2020 6:15 PM ISTRecent research found that the Pesco-Mediterranean diet maintaining daily time-restricted eating with a window of 8-12 hours is ideal for...
New Omega-3 fish oil with better taste and odor developed Dr. Kamal Kant Kohli16 Sept 2020 11:06 AM ISTFish oil is an excellent dietary source of omega-3 polyunsaturated fatty acids (PUFAs) that has positive effects on human health including heart and...
Omega3 protect brains of elderly women from toxic effects of air pollution Dr. Kamal Kant Kohli16 July 2020 8:06 AM ISTResearchers have found in a new study that omega-3 fatty acids in the blood from fish consumption may preserve brain volume as women age and possibly...
Omega 3 intake by mothers may not benefit brain development of preterm infants Dr. Kamal Kant Kohli15 July 2020 12:30 PM ISTResearchers have found that Among breastfed preterm infants born before 29 weeks of gestation, maternal docosahexaenoic acid supplementation during...
New blood test could measure dietary intake of fats accurately Dr. Kamal Kant Kohli18 May 2020 11:00 AM ISTResearchers at McMaster University have developed a reliable and accurate blood test to track fat intake in an individual. The test detects specific...
Regular use of fish oil supplements linked to lower risk of heart disease and death Dr. Kamal Kant Kohli5 March 2020 7:30 AM ISTAccording to a BMJ study, regular use of fish oil supplements lowers the risk of death and cardiovascular disease.
Omega-3 fatty acids provide no protection against cancer Dr. Kamal Kant Kohli1 March 2020 4:21 PM ISTConsumption of fish oil supplements is promoted as having a wide range of positive impacts on health including protection against, or even reverse,...
Omega-3 fatty acids may prevent scarring around the breast implants Medical Dialogues Bureau27 Feb 2020 4:15 PM ISTAMERICA: Scarring around the breast implants called capsular contracture during reconstructive or cosmetic breast surgery is a common, costly, and...
Walnut consumption may slow cognitive decline in seniors at high risk Hina Zahid31 Jan 2020 5:00 PM ISTSpain: Eating walnuts may help slow cognitive decline in at-risk groups of the elderly population, according to a study conducted by researchers in...
